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Term

aquaculture

Term

The farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants with some sort of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated.

Synonyms:

Source:

EEA Glossary

Context:

Comment

Definition source publication

FAO Fishery Glossary

Publication year

Definition source URL

http://www.fao.org/fi/glossary/default.asp

Organisation

Organisation full name

FAO Fishery Glossaryhttp://www

Subjects

MARINE AND COASTAL ENVIRONMENT

Long definition

Permalinks

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For references, please go to https://www.eea.europa.eu/help/glossary/eea-glossary/aquaculture or scan the QR code.

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