Food and Agriculture Organization of the United Nations (FAO)
Organisation
Created 29 Nov 2010
The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
Contribution
Owner of:
9 figures ( see more )
22 external data specs ( see more )
Mentioned as data source for 15 data visualizations:
- Annual aquaculture production by major environment
- Change in aquaculture production; 2012 vs 2002
- Total fish catches, aquaculture production, consumption, imports and exports
- Major aquaculture species in 2012
- Annual aquaculture production of main species in marine waters
- Marine and brackish aquaculture production relative to coastline length
- Annual aquaculture production of main species in brackishwater
- Per capita EU-27 consumption of meat, fish and dairy (by weight)
- Net change in pesticide use
- Consumption of meat and dairy products and total seafood
( see more )
Permalinks
- Permalink to this version
- 1e3f6c4155b8ace2b4bb43e4128e000a
- Permalink to latest version
- IDY3XGMOKZ
For references, please go to https://www.eea.europa.eu/data-and-maps/data-providers-and-partners/the-food-and-agriculture-organization or scan the QR code.
PDF generated on 23 Jun 2017, 07:47 PM
Document Actions
Share with others