The recommended temperature for a refrigerator is between 1 – 4 °C
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and for the freezer it should be set at -18 °C. Each degree below these temperatures makes no difference as to how well the food is preserved, but it does increase energy consumption by approximately five per cent. Place a thermometer in the refrigerator and the freezer to check the temperature!
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For references, please go to https://www.eea.europa.eu/archived/green-tips/the-recommended-temperature-for-a-refrigerator-is-between-1-2013-4-b0c or scan the QR code.
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