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Environmental information systems
Average per-person protein consumption from selected meat, fish, seafood, eggs and dairy products, EU - Protein consumption
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- Food Supply - Livestock and Fish Primary Equivalent, Food and Agriculture Organization of the United Nations (FAO)
- Austria
- Belgium
- Bulgaria
- Croatia
- Cyprus
- Czechia
- Denmark
- Estonia
- Finland
- France
- Germany
- Greece
- Hungary
- Ireland
- Italy
- Latvia
- Lithuania
- Luxembourg
- Malta
- Netherlands
- Poland
- Portugal
- Romania
- Slovakia
- Slovenia
- Spain
- Sweden
- United Kingdom
2000
2013