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Is Europe living within the limits of our planet

Publication Created 14 Apr 2020 Published 17 Apr 2020
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This joint EEA-FOEN report explores two key questions related to Europe’s long-term environmental and climate ambitions: how to define a ‘safe operating space’ for Europe, and whether Europe’s environmental footprint is currently smaller or larger than its estimated ‘safe operating space’.
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Publication Created 14 Apr 2020 Published 17 Apr 2020
EEA Report No 1/2020
This joint EEA-FOEN report explores two key questions related to Europe’s long-term environmental and climate ambitions: how to define a ‘safe operating space’ for Europe, and whether Europe’s environmental footprint is currently smaller or larger than its estimated ‘safe operating space’.

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Reimagining the food system through social innovations Food systems require urgent and profound transformation to become sustainable, both in Europe and worldwide. Social innovation plays a pivotal role in transforming today’s food systems into ones that are economically and socially feasible, and sustainable within planetary boundaries. This briefing presents the results of a systematic examination of emerging social innovations across the food chain, conducted using horizon scanning, a tool to detect early signs of potentially important developments. It offers insights into the experimentation taking place in alternative ways to produce, trade and consume food.
Growth without economic growth Economic growth is closely linked to increases in production, consumption and resource use and has detrimental effects on the natural environment and human health. It is unlikely that a long-lasting, absolute decoupling of economic growth from environmental pressures and impacts can be achieved at the global scale; therefore, societies need to rethink what is meant by growth and progress and their meaning for global sustainability.

See also

Consumption This section of the zero pollution monitoring assessment presents available knowledge and trends on pollution associated with consumption, and assesses progress towards achieving relevant zero pollution targets and policy objectives.
Cross-cutting story 4: Nutrients This cross-cutting story explores how food production has driven the wide-scale nutrient pollution of freshwater and marine ecosystems — also impacting human health and wellbeing as a result. The ways in which cross-cutting policy responses address this risk are also investigated.
EEA-Eionet day The network event aimed to contribute to positioning EEA-Eionet as the key knowledge network in supporting the European Green Deal and 8th EAP and to accelerate the implementation of the EEA-Eionet Strategy 2021-2030.
Drivers of change: challenges and opportunities for sustainability in Europe The world is becoming increasingly interconnected through flows of information, resources, goods and services, people and ideas, and this implies that changes occurring in one part of the world are likely to have a ripple effect on others. This means that production and consumption systems in Europe are not isolated from one another or the rest of the world. Instead, they are influenced by multiple 'drivers of change'.

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For references, please go to https://www.eea.europa.eu/publications/is-europe-living-within-the-planets-limits or scan the QR code.

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