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Infographic

Food system outcomes

Infographic

Prod-ID: INF-76-en

Published 18 Oct 2017 Last modified 18 Oct 2017

Topics: Sustainability transitions

In the EU today, 5 of the 7 biggest risk factors for premature death – blood pressure, cholesterol, body mass index, inadequate fruit and vegetable intake and alcohol abuse – are in part related to how we eat and drink. The average yearly food intake by a European adult is shown below. In 2014, more than 50% of the European population was overweight, with over 20% classified as obese.

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Geographic coverage

Europe

Temporal coverage

Dynamic

For references, please go to https://www.eea.europa.eu/media/infographics/food-system-outcomes-4 or scan the QR code.

PDF generated on 04 Jun 2023, 09:41 AM

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Topics

Topics: Sustainability transitions

Tags

Filed under: food food system health

Filed under: food, food system, health

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