Trends in heating energy consumption and energy efficiency for housing, EU-27

Figure expired Created 12 Jan 2011 Published 12 Jan 2011 Last modified 26 Aug 2017

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Topics: Resource efficiency and waste ,

This page was archived on 26 Aug 2017 with reason: A new version has been published

Trends in relative and absolute energy consumption for space heating show how increasing per person housing space, and increasing numbers of households are offsetting gains in energy efficiency in buildings in Europe

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Metadata

Last upload:: 26 Nov 2010
Temporal coverage:: 1990-2005
Tags:: soer2010 , consumption , energy , energy efficiency , space heating , thematic assessments
Geographic coverage:: Austria , Belgium , Bulgaria , Cyprus , Czech Republic , Denmark , Estonia , Finland , France , Germany , Greece , Hungary , Ireland , Italy , Latvia , Lithuania , Luxembourg , Malta , Netherlands , Poland , Portugal , Romania , Slovakia , Slovenia , Spain , Sweden , United Kingdom
Methodology:: Methodology for original data not known – contact source organisation - Enerdata
Rights:: EEA standard re-use policy: unless otherwise indicated, re-use of content on the EEA website for commercial or non-commercial purposes is permitted free of charge, provided that the source is acknowledged (https://www.eea.europa.eu/legal/copyright). Copyright holder: European Environment Agency (EEA).
Owners:: European Environment Agency (EEA)
Figure type:: Graph

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Used in publications

Consumption and the environment - SOER 2010 thematic assessment The consumption of goods and services in EEA member countries is a major driver of global resource use and associated environmental impacts. Growth in global trade is resulting in an increasing share of environmental pressures and impacts from European consumption taking place beyond Europe. Food and drink, housing, mobility and tourism are responsible for a large part of the pressures and impacts caused by consumption in the EU. Achieving significant reductions in environmental pressures and impacts will require changing private and public consumption patterns, to supplement gains achieved through better technology and improved production processes.

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