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Change in fertiliser consumption from 1997/1999 to 2030

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Figure Created 12 Nov 2009 Published 12 Nov 2009 Last modified 29 Nov 2012

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Topics: Agriculture ,

International comparison

https://www.eea.europa.eu/data-and-maps/figures/change-in-fertiliser-consumption-from-1997-1999-to-2030/annex-3-agri-outlook-change-fertiliser.eps/image_large

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Last upload:: 29 Aug 2007
Tags:: agriculture , fertilisers , belgrade
Geographic coverage:: Albania , Armenia , Australia , Austria , Azerbaijan , Belarus , Belgium , Bosnia and Herzegovina , Bulgaria , Canada , China , Croatia , Czech Republic , Denmark , Estonia , Finland , France , Georgia , Germany , Greece , Iceland , India , Ireland , Israel , Italy , Japan , Kazakhstan , Kyrgyzstan , Latvia , Liechtenstein , Lithuania , Luxembourg , Malta , Moldova , Montenegro , Netherlands , Norway , Portugal , Russia , Serbia , South Africa , Spain , Sweden , Switzerland , Tajikistan , Turkmenistan , Ukraine , United Kingdom , United States , Uzbekistan
Rights:: EEA standard re-use policy: unless otherwise indicated, re-use of content on the EEA website for commercial or non-commercial purposes is permitted free of charge, provided that the source is acknowledged (https://www.eea.europa.eu/legal/copyright). Copyright holder: European Environment Agency (EEA).
Owners:: European Environment Agency (EEA)
Figure type:: Graph

Additional information

Theme: Agriculture. Outlook Indicator: Total fertiliser consumption

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Europe's environment — The fourth assessment

Europe's environment — The fourth assessment In this report, we underline the changes that have occurred in the environment and socio-economic context to help explain many of the environmental trends that have been observed. We identify successes and improvements but also register old legacies that need further effort such as, in particular, air pollution, water issues and contaminated sites. New threats, which challenge piecemeal solutions and call for integrated strategic measures at European and global levels, are described such as persistent chemicals in the environment, biodiversity loss, sustainable production and consumption and climate change. And a new overview is given of the state of European marine areas and inland seas.

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