Household expenditure on food as a proportion of total household expenditure

Data Visualization Created 31 Jul 2014 Published 14 Aug 2014 Last modified 06 May 2015

1 min read

Topics: Resource efficiency and waste ,

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Data sources

Final consumption expenditure of households by consumption purpose - COICOP 3 digit - aggregates at current prices provided by Statistical Office of the European Union (Eurostat)

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Based on linked open data

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Spending on food as a proportion of total household expenditure, 1996 and 2012

Used in publications

Environmental indicator report 2014 Environmental impacts of production-consumption systems in Europe. This report provides another perspective on the green economy transition, addressing the global value chains that meet European demand for goods and services. In doing so, it goes beyond previous reports and analyses to address the global dimension of Europe's economic activities. This perspective is highly relevant because European production and consumption systems rely heavily on imported resources and goods.

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Permalink to this version: f0471f248d4746aa9fd8bdde9de0ce72
Permalink to latest version: 307ASTXRKE

Geographic coverage

Austria , Belgium , Bulgaria , Croatia , Cyprus , Czech Republic , Denmark , Estonia , Finland , Former Yugoslav Republic of Macedonia, the , France , Germany , Greece , Hungary , Iceland , Ireland , Italy , Latvia , Lithuania , Luxembourg , Malta , Montenegro , Netherlands , Norway , Poland , Portugal , Romania , Slovakia , Slovenia , Spain , Sweden , Turkey , United Kingdom

Temporal coverage

1996 , 2009-2012

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For references, please go to https://www.eea.europa.eu/data-and-maps/daviz/spending-on-food-as-a or scan the QR code.

PDF generated on 24 Mar 2019, 11:18 PM

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