We're using an increasing number of one-use products such as plastic razors, cups, paper towels, wipes, nappies, plastic bags, paper napkins and even disposable cameras to name a few. Not only do they usually cost more in the long-run, they involve the consumption of more resources and energy than their reusable alternatives.
Where you can, choose organically farmed fish such as sea bass, salmon and trout.
Non-organic fish uses large quantities of chemicals and antibiotics which can affect other animals in the food chain. It is also worth bearing in mind that to produce a 3 kg farmed salmon, 15 kg of fish are caught in the wild to provide its meal and oil.
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