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Common Agricultural Policy reform – reducing the impact of farming
The increased focus on environmental issues in the proposed CAP reform is very welcome, particularly in view of climate change and increased pressures on natural resources. The EEA will continue to provide information to support better understanding of the many dimensions and trade-offs involved.
Professor Jacqueline McGlade, EEA Executive Director
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“The increased focus on environmental issues in the proposed CAP reform is very welcome,” Professor Jacqueline McGlade, EEA Executive Director, said, “particularly in view of climate change and increased pressures on natural resources. The EEA will continue to provide information to support better understanding of the many dimensions and trade-offs involved.”
The CAP is one of the EU’s strongest sectoral interventions and arguably the one with the most numerous and substantial implications for the environment, shaping the European landscape and influencing agricultural practices. Intensification and increased reliance on external inputs such as fertilisers, pesticides and water have caused major pressures on air and water quality, as well as on biodiversity. Agricultural practices also have an impact on climate change, both emitting greenhouse gases and affecting carbon storage.
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