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Transforming Europe's food system — Assessing the EU policy mix

Publication Created 14 Dec 2022 Published 20 Apr 2023

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Food systems in Europe and across the world are currently unsustainable. Globally, they account for almost one-third of GHG emissions, drive biodiversity loss and harmful health impacts, and fail to ensure fair economic returns and livelihoods for all actors.

Publication Created 14 Dec 2022 Published 20 Apr 2023

EEA Report No 14/2022

Food systems in Europe and across the world are currently unsustainable. Globally, they account for almost one-third of GHG emissions, drive biodiversity loss and harmful health impacts, and fail to ensure fair economic returns and livelihoods for all actors.

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Austria Belgium Bulgaria Croatia Cyprus Czechia Denmark Estonia Finland France Germany Greece Hungary Ireland Italy Latvia Lithuania Luxembourg Malta Netherlands Poland Portugal Romania Slovakia Slovenia Spain Sweden

For references, please go to https://www.eea.europa.eu/publications/transforming-europes-food-system or scan the QR code.

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Filed under: food system, eu policy

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Transforming Europe's food system — Assessing the EU policy mix

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