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Soil — SOER 2010 thematic assessment

Nearly all of the food and fibres used by humans are produced on soil. Soil is also essential for water and ecosystem health. It is second only to the oceans as a global carbon sink, with an important role in the potential slowing of climate change. Soil functions depend on a multitude of soil organisms which makes it an important part of our biodiversity. Nevertheless, soil in many parts of Europe is being over-exploited, degraded and irreversibly lost due to impacts from industrial activities and land use change, leading to soil sealing, contamination, erosion and loss of organic carbon. Due to these problems, legislation for the protection of soils has been proposed at EU level.

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CLC2006 technical guidelines

This technical report provides guidelines for the update of Corine land cover data for the reference year 2006.

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EEA Report 2/2006 - Integration of environment into EU agriculture policy - the IRENA indicator-based assessment report

This report aims to provide a fair reflection of the progress, the achievements and obstacles in the integration of environmental concerns into EU agriculture policy, based on indicators developed in the IRENA operation (see Section 1.3). It also tackles limitations to successful policy implementation at Member State level, and challenges ahead.

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