Europe is still far from meeting its 2010 target and we risk missing future targets unless we change the way we are managing our environment. The European Environment Agency’s new biodiversity report based on SEBI 2010 indicators assesses the state of biodiversity in Europe and makes recommendations for improving policy effectiveness.
The natural world provides many services that are essential for human existence and prosperity but because they’re free, we often don’t do enough to preserve them. The European Environment Agency today presents 35 initiatives compiled as part of the TEEB study, which are incorporating the economic value of ecosystem services.
Forest fires in Spain, France, Italy and Greece burned more than 50 000 hectares in the last four days. The economic and environmental damage caused by such fires extends well beyond the affected areas. Damage to biodiversity and livelihoods may take decades to reverse.
On Friday 5 June, millions of people around the world will unite for the planet with a strong call for environmental action just six months before the crucial United Nations climate change talks in Copenhagen, Denmark.
Today, 22 May, is the International Day for Biological Diversity. To help policy-makers, civil society and the public tackle biodiversity loss, the European Environment Agency has placed biodiversity and ecosystems at the heart of its strategy and work programme for 2009–2013.
Clear information and citizen involvement are crucial if we are to bring about improvements in Europe's environment, particularly in the field of water, says Professor Jacqueline McGlade, Executive Director of the EEA.
'Europe's citizens represent only 7 % of Earth's total population, but consume 15 % of the world's energy, 15 % of the meat production and 24 % of the paper produced in the planet', said Professor Jacqueline McGlade, Executive Director of the European Environment Agency (EEA), speaking at the opening of Green Week in Brussels this afternoon.
A joint UNEP-EEA study of environmental issues in the countries of South-East Europe (SEE), Eastern Europe, the Caucasus, and Central Asia (EECCA) — now also available in Russian — shows that the region is facing many challenges in the wake of economic growth. The report identifies several opportunities to 'leapfrog' and avoid some of the environmental problems experienced in western Europe.
The forthcoming EU Action Plan on Sustainable Consumption and Production should include clear sustainability targets, concrete steps to internalise environmental costs into prices and a directive on green public procurement. These were three top-priority recommendations identified during the discussions last week at the conference 'Time for Action — Towards Sustainable Consumption and Production in Europe' which brought together 100 experts from governments in Europe, researchers, NGOs and business.
Around one third of the food produced globally is lost or wasted. When more than one billion people around the world go to bed feeling hungry, it is impossible not to ask what can be done. But food ...
This will reduce wear and tear on them and increase their longevity, thereby saving money. It also saves precious raw material: it takes 27 litres of crude oil to produce a new tire. Under-inflated tyres also increase fuel consumption by up to 10%. Check your tyres at least once a month. It takes but a few minutes.
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