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EEAFigure Annual production of major commercial aquaculture in different environments in Europe (EU-15+EFTA and EU-7, EU 2 + others), 1990-2008
The figure shows the annual production of major commercial aquaculture in different environments in Europe
Located in Data and maps Maps and graphs
EEAFigure Annual aquaculture production of major aquaculture species groups in Europe (EU-15+EFTA and EU-7, EU 2 + others), 1990-2008
The figure show the annual aquaculture production of major aquaculture species groups in Europe
Located in Data and maps Maps and graphs
Indicator Assessment Ocean heat content (CLIM 044) - Assessment published Nov 2012
The warming of the World Ocean accounts for approximately 93 % of the warming of the Earth system during the last 6 decades. An increasing trend in the heat content in the uppermost 700 m depth of the World Ocean is evident over the last 6 decades. Recent observations show substantial warming also of the deeper ocean (between 700 m and 2 000 m depth). Further warming of the oceans is expected with projected climate change, but quantitative projections of ocean heat content are not available.
Located in Data and maps Indicators Ocean heat content
Indicator Assessment Ocean acidification (CLIM 043) - Assessment published Nov 2012
Surface-ocean pH has declined from 8.2 to 8.1 over the industrial era due to the growth of atmospheric CO 2 concentrations. This decline corresponds to a 30 % change in oceanic acidity. Observed reductions in surface-water pH are nearly identical across the global ocean and throughout Europe’s seas. Ocean acidification in recent decades is occurring a hundred times faster than during past natural events over the last 55 million years. Ocean acidification already reaches into the deep ocean, particularly in the high latitudes. Average surface-water pH is projected to decline further to 7.7 or 7.8 by the year 2100, depending on future CO 2 emissions. This decline represents a 100 to 150 % increase in acidity. Ocean acidification may affect many marine organisms within the next 20 years and could alter marine ecosystems and fisheries.
Located in Data and maps Indicators Ocean acidification
Indicator Assessment Status of marine fish stocks (CSI 032) - Assessment published Sep 2011
Most of the EU commercial catch is currently taken from stocks that are assessed. There is, however, a clear trend from north to south: almost all catches in the north come from assessed stocks, whereas in the south this only happens for around half of the catch.  Of the assessed commercial stocks in the NE Atlantic, about one third is outside safe biological limits. In the Mediterranean, about half of the assessed stocks are fished outside safe biological limits. In the Black Sea no stocks are assessed.
Located in Data and maps Indicators Status of marine fish stocks
Indicator Assessment Fishing fleet capacity (CSI 034) - Assessment published Sep 2011
The overall size and capacity (power and tonnage) of the European fishing fleets continues to follow a downward trend in all countries groups – EU15, EFTA, EU7, and Bulgaria and Romania. There are still however important issues concerning data availability and quality that need to be overcome to allow for a more robust assessment, especially for the Member States who have most recently joined the EU. The average size of vessels seems to be increasing in EU15 and EFTA, whereas in EU7 and in Bulgaria and Romania there seems to be a downward trend. The increase in the average size of vessels in the main European fishing fleets, i.e. EU15 and EFTA, possibly indicates a shift towards trawlers and purse seines, which are usually larger than vessels using passive gear and hence exert a greater fishing pressure. Also, other parameters such as technological developments, type of fishing gear and level of activity should be included in the analysis of fleet capacity to more accurately assess the effective fishing capacity of the European fishing fleet.  
Located in Data and maps Indicators Fishing fleet capacity
Indicator Assessment Aquaculture production (CSI 033) - Assessment published Sep 2011
European aquaculture production has continued to rapidly increase during the past 15 years due to the expansion of marine production. EU 15 and EFTA countries dominate EU’s aquaculture production, where Norway accounted for nearly 40% of the total European production in 2008, followed by Spain, France, Italy and the United Kingdom. Turkey is the most important producer in the EU7 + EU2 + others, having increased its output by nearly 200% from 2001 to 2008. The major increase in aquaculture production has been in marine salmon culture in northwest Europe and, to a lesser extent, trout culture throughout western Europe and Turkey.  Aquaculture production intensity, as measured per kilometre of coastline length, is two times higher in EU 15 + EFTA countries compared with EU7 + EU2 + other countries. This intensity is likely to continue to rise as marine aquaculture production increases, particularly since the culture of new species, such as cod, halibut and turbot, is becoming more viable. This increase represents a rise in pressure on adjacent water bodies and associated ecosystems, resulting mainly from nutrient release from aquaculture facilities. The precise level of local impact will mainly vary according to species, production techniques and local natural characteristics.
Located in Data and maps Indicators Aquaculture production
EEAFigure State of commercial fish stocks in Mediterranean Sea
The figure shows the state of commercial fish stocks in the Mediterranean Sea. Status of fish stocks was assessed from 2001-2009 in the GFCM regions, although data refers to 2005. Year in the cells refer to year of ICCAT or GFCM assessments.
Located in Data and maps Maps and graphs
EEAFigure State of commercial fish stocks in North East Atlantic and Baltic Sea
The figure shows the state of commercial fish stocks in North East Atlantic and Baltic Sea. Status of fish stocks was assessed in 2009 in the ICES regions , although data refers to 2008. Elasmobranchs not included as they constitute only about 3% of the total catch in the NE Atlantic and consist of many species and stocks which would mask the general trend.
Located in Data and maps Maps and graphs
EEAFigure Changes in power of the European fishing fleet
The figure shows changes in the power of the European fishing fleet. Countries have been grouped into the following categories: EU15 - Belgium, Denmark, Germany, Greece, Spain, France, Ireland, Italy, Luxembourg, Netherlands, Austria, Portugal, Finland, Sweden, United Kingdom; EFTA: Iceland, Norway; EU7 - Estonia, Cyprus, Lithuania, Latvia, Malta, Poland and Slovenia; and Bulgaria and Romania.
Located in Data and maps Maps and graphs
European Environment Agency (EEA)
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Phone: +45 3336 7100