Figure 1a (on top) illustrates a cumulative number of aliens in the European Seas (EU + non EU), grouped by primary producers (PP), vertebrates (VER) and invertebrates (INV). Figure 1b (on bottom) illustrates the number of new introductions of all alien species per decade since 1950 in European Seas, by MSFD (Marine Strategy Framework Directive) region and sub-region.
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The production of butter, cheese and other dairy products with high fat content accounts for high greenhouse gas emissions as well as for eutrophication of groundwater, rivers and seas. Remember: Globally, around 70 % of all agricultural land is used for livestock production.
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