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Annual production of major commercial aquaculture in different environments in Europe (EU-15+EFTA and EU-7, EU 2 + others), 1990-2008
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The figure shows the annual production of major commercial aquaculture in different environments in Europe
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Annual aquaculture production of major aquaculture species groups in Europe (EU-15+EFTA and EU-7, EU 2 + others), 1990-2008
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The figure show the annual aquaculture production of major aquaculture species groups in Europe
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Annual aquaculture production by country in (EU-15 + EFTA and EU-7, EU 2 + others), 2001 and 2008
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The figure shows the annual aquaculture production by country for 2001 and 2008
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Uncertainties
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CSI Specifications, section on uncertainties
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Aquaculture production (CSI 033) - Assessment published Sep 2011
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European aquaculture production has continued to rapidly increase during the past 15 years due to the expansion of marine production. EU 15 and EFTA countries dominate EU’s aquaculture production, where Norway accounted for nearly 40% of the total European production in 2008, followed by Spain, France, Italy and the United Kingdom. Turkey is the most important producer in the EU7 + EU2 + others, having increased its output by nearly 200% from 2001 to 2008.
The major increase in aquaculture production has been in marine salmon culture in northwest Europe and, to a lesser extent, trout culture throughout western Europe and Turkey.
Aquaculture production intensity, as measured per kilometre of coastline length, is two times higher in EU 15 + EFTA countries compared with EU7 + EU2 + other countries. This intensity is likely to continue to rise as marine aquaculture production increases, particularly since the culture of new species, such as cod, halibut and turbot, is becoming more viable. This increase represents a rise in pressure on adjacent water bodies and associated ecosystems, resulting mainly from nutrient release from aquaculture facilities. The precise level of local impact will mainly vary according to species, production techniques and local natural characteristics.
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Aquaculture production
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Marine aquaculture production relative to coastline length
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The map show the marine aquaculture production relative to coastline length
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Annual aquaculture production by major area (EU-15+EFTA and EU-7, EU 2 + others)
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The figure shows the annual aquaculture production by major area
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Aquaculture production (CSI 033) - Assessment published Feb 2009
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European aquaculture production has continued to increase rapidly during the past 15 years due to expansion in the marine sector in the EU and EFTA countries. This increase represents a rise in pressure on adjacent water bodies and associated ecosystems, resulting mainly from nutrient release from aquaculture facilities. The precise level of local impact will vary according to production scale and techniques as well as local and regional hydrodynamics and chemical characteristics.
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Aquaculture production
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Annual aquaculture production by country in (EU-15 + EFTA + Balkans + AC), 2001 and 2005
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Production includes all environments i.e
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Aquaculture production (CSI 033) - Assessment published Nov 2005
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European aquaculture production has continued to increase rapidly during the past 10 years due to expansion in the marine sector in the EU and EFTA countries. This represents a rise in pressure on adjacent water bodies and associated ecosystems, resulting mainly from nutrient release from aquaculture facilities. The precise level of local impact will vary according to production scale and techniques as well as the hydrodynamics and chemical characteristics of the region.
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Aquaculture production