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Publication chemical/x-pdb Consumption and the environment - SOER 2010 thematic assessment
The consumption of goods and services in EEA member countries is a major driver of global resource use and associated environmental impacts. Growth in global trade is resulting in an increasing share of environmental pressures and impacts from European consumption taking place beyond Europe. Food and drink, housing, mobility and tourism are responsible for a large part of the pressures and impacts caused by consumption in the EU. Achieving significant reductions in environmental pressures and impacts will require changing private and public consumption patterns, to supplement gains achieved through better technology and improved production processes.
Located in The European environment — state and outlook 2015 Thematic assessments
File D source code Sustainable Consumption and Production: the way to a greener world
On July 16th 2008, the European Commission launched the Sustainable Consumption and Production package, which includes a legislative proposal and an Action Plan for sustainable development. The stakes are high, because if we do not change our means of consumption and production, in forty years time we will need double of the Earth's surface to be able to take in all our waste and CO2. We urgently need to reduce out environmental impact and consume in a more sustainable way.
Located in Environmental topics Household consumption Multimedia
Publication Halting the loss of biodiversity by 2010: proposal for a first set of indicators to monitor progress in Europe
Located in Publications
Publication Sustainable consumption and production in South East Europe and Eastern Europe, Caucasus and Central Asia - Joint UNEP-EEA report on the opportunities and lessons learned
Located in Publications
Publication Progress towards halting the loss of biodiversity by 2010
This report assesses farmland, forests, freshwater ecosystems, marine and coastal systems, wetlands of international importance and mountain ecosystems in order to provide evidence of progress — or lack of progress — towards the 2010 target of halting the loss of biodiversity.
Located in Publications
Publication Household consumption and the environment
Located in Publications
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